23 Healthier Breakfast Tacos

Healthier Breakfast Tacos

Who set goals for the New Year? Goal setting is a great way to accomplish what you want to accomplish. There are a ton of great tips {or this video} available out there if you have a specific goal you […]

20 Venison Wrapped Avocado

A Sneak Peek ~ Venison Wrapped Avocado w/ Cuban Mojo Marinade

I have a new eCookbook in the works that I’m REALLY excited about! I’m hoping to publish it mid-February, and now that I’ve said that out loud it better happen, right? I’m sharing a sneak peek with you today. This […]

17 Parmesan Stuffed Mushrooms and Jalapenos

Parmesan Stuffed Mushrooms and Jalapenos

So we had a pretty memorable New Year’s Eve in terms of food. My last two recipes both came from the leftover pork, and our gracious hostess Jenny served these, Parmesan Stuffed Mushrooms. I cook with mushrooms, but to just eat […]

15 Nalie's Mexican Casserole

Nalie’s Mexican Casserole

I have a sister named Nalie. {Nuh-lee} If you ever thought you had a name that no one could pronounce properly think again. We called her NayNay {WAY before the Whip and Nay Nay, which I’ve still never seen, thank […]

13 Ham and Rice Bake

Ham & Rice Bake

One of our very good friends recently acquired a whole hog smoker. What else to do on New Year’s Eve than break it in with half a wild pig? However, it was kind of a small crowd which left us […]

14 Buckey's Salsa

Buckey’s Salsa

You know how I feel about cooking with kids. It’s important, even if it isn’t easy. And when they get involved they can really embrace their culinary creativity. Last year Buckey wanted to have a cooking contest. He wanted everyone […]

14 Mexican Mashup

Mexican Mashup with Venison Pan Sausage

There are two types of people in this world:  those who go to a Mexican restaurant and mix everything on their plate together, and those who look on in disgust at those who do. If you are one of the […]

27 Creamy Carnita Casserole

Creamy Carnita Casserole

The biggest compliment that I can get from Coach regarding my cooking is when he says, “Take it away, now!” Translation:  “Take it away before I eat myself sick because I have no self-control and this stuff is awesome!” Okay, […]

14 Venison Mini Meatloaf Logs

Venison Mini Meatloaf Logs

As I write I’m sitting in my chair on a chilly Saturday night. My devoted husband is out on the front porch in 37° with rain dripping off the roof processing the harvests from the last two weeks:  a wild […]

29 Salisbury Backstrap

Salisbury Backstrap

I’ve always liked the thought of Salisbury Steak:  a simple hamburger patty smothered in a thin, brown gravy, served with mashed potatoes, egg noodles, or rice. I’m in a different predicament than normal, though. I have more backstrap than ground […]

32 Creamy Lazy Meatballs

Creamy Lazy Meatballs

Do you remember last spring when I shared my friend’s grandmother’s recipe for authentic Italian meatballs with homemade sauce? If you haven’t tried them yet you really should reserve a weekend to do that. They freeze amazingly and you can […]

T 26 Roasted Red Pepper and Onion Tomato Soup

Roasted Red Pepper & Onion Tomato Soup

{Pssssst. Thank you! 1,000+ likes on Facebook!} Have you been quivering in anticipation waiting for the Roasted Red Pepper & Onion Tomato Soup recipe to go with the Grilled Cheese with Venison Tender Sandwiches that I shared last week? This […]

S 29 Grilled Cheese with Venison Tenders Sandwich

Grilled Cheese with Venison Tenders Sandwich

It must be deer season. That or y’all have just done an outstanding job spreading the word about My Wild Kitchen. I’ve had over 1,000 views per day in the last few days. I can’t thank y’all enough for spreading […]

19 Bass with Sweet Pepper Sauce

Bass with Sweet Pepper Sauce

One holiday down. Less than four weeks until Christmas. If you’re like me you’re craving something that’s a little lighter fare. The turkey and dressing were good, and they’ll be good again in a few weeks, but in the meantime […]

28 Creamy Hamburger and Potatoes

Creamy Venison & Potatoes

The holidays are upon us. I prefer to take my holidays one at a time, but I don’t mind seeing beautiful old towns like Fredericksburg or Brenham decked out in Christmas style a week or two before Thanksgiving. As we […]

56 Buttermilk Biscuits with Venison Sausage Gravy

Buttermilk Biscuits with Venison Sausage Gravy

Venison Sausage with Gravy Buttermilk Biscuits {Hey… Did you notice? There’s TWO printable recipes today:  one for the Venison Sausage Gravy and one for the Buttermilk Biscuits. Pick your printing preferences at the top or the bottom of the post. […]

26 Traditional Venison Stew

Traditional Venison Stew

There are some pretty fancy stew recipes out there. I’m not opposed to them. In fact I’d love to play around with some of them. But I can’t resist a rich, hearty traditional stew. Every time I think about making […]

23 Mexican Breakfast Casserole

Mexican Breakfast Casserole

UIL Creative Writing. It’s what we’re dedicated to every Tuesday and Thursday from now until January. Last Thursday I had full intentions of coming home and whipping up some homemade enchiladas after practice. Nope. I just didn’t feel like it. I […]

20 Smothered Wild Pork Backstrap

Smothered Wild Pork Backstrap – Crockpot Recipe

We’ve had the wild pork talk in the past. We’ve talked about the sterotypes and misconception that wild pork is “gamey.” We’ve discussed that icing the meat down for a week before processing can help reduce the gamey flavor of […]

21 Bass with Jalapeno Lime Sauce

Bass with Jalapeno Lemon Sauce

I have something a little different for you today. Bass with Jalapeno Lemon Sauce. Pinterest led me to this recipe for Simple Cod Piccata. And then I completely changed the recipe. It’s nowhere near the same recipe. But for me […]